Not much can top biting into a juicy, freshly cooked burger from your favorite fast food joint — except perhaps having a ...

Video / Fresh Media Sink your teeth into a meat lover’s burger stuffed with a smoky chargrilled beef patty and crispy bacon. Take the flavours up a notch with a generous helping of blue cheese ...

Beef has hit record highs, pushing up prices for burgers and steaks at fast food chains and restaurants already struggling ...

The chef Dave Khan, a Pakistan native, cites health as reason to retire and close Dave’s Gourmet Burgers and More, the fourth ...

Put the minced beef in a mixing bowl ... Shape into four to six burgers. Heat a griddle pan, hot plate, frying pan or barbecue to hot. Brush the burgers with a little oil and cook: four minutes ...

While the city of Philadelphia is renowned for its cheesesteaks, Philly Gourmet has been making quality beef burgers since ...

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El Pollo Loco Holdings, Inc. Red Robin Gourmet Burgers, Inc., together with its subsidiaries, develops, operates, and franchises casual-dining restaurants, in North America and one Canadian province.

You’ll find the Reuben sandwich with chunky corned beef, alongside a thick corned beef burger and corned beef hash of course. The Uncle Rube is pastrami with sauerkraut, swiss, russian dressing ...

Are burgers made from plants really better for you than real beef burgers? Scientists have found that in most cases, plant-based meat substitutes – or “alt-meat” – can improve some ...

Plant-based meat substitutes can improve some measures of your metabolic health. Photo / Peggy Cormary, The Washington Post Scientists have found that in most cases, plant-based meat substitutes ...