It may take another few weeks for the kale leaves to mature to full size, which is about the size of your palm. This is the ideal size that you want to be harvesting the leaves at, and palm-sized was ...
The key to getting the best tasting kale is being able to spot its freshness, whether at the store or a farmers market.
You can harvest leafy vegetables, such as Swiss chard, kale and mustard greens before the leaves reach full size. These small leaves are tenderer and tastier than mature ones. Plant these crops in ...