Mixed Vegetable Vada is a popular South Indian snack made with a combination of vegetables and lentils. It is a crispy and flavorful fritter that is perfect for tea-time or as an appetizer. The vada ...

Mysore Mixed Vegetable Curry is a flavorful and spicy South Indian dish made with a mix of vegetables cooked in a rich and aromatic curry sauce. The curry is made with a blend of spices, coconut, and ...

A Kathal Korma recipe that is easy and simple yet loaded on those Mughal flavours. The interesting texture of the jackfruit chunks make it as tempting as any other non-vegetarian korma and will have ...

Preheat the oven to 180°C. Toss the vegetables in the olive oil until coated then roast for 20 minutes. Heat the canola oil in a saucepan with the korma spices or paste. Add the chicken stock and ...

then here we have brought a wonderful Fish Korma recipe for you. Fish korma can be paired with steamed rice. First of all, sprinkle lemon juice, some turmeric, salt and red chilli in the fish, mix it ...

Bring global flavors home with these 10 easy international dishes, perfect for exploring new cuisines from your own kitchen.