Indeed, you can easily swap the red lentils with the beans or legumes of your ... If you liked this spicy curry recipe, please consider checking also my Curried Pumpkin Lentil Soup, as well as my ...

Fly around the world from the comfort of your kitchen with our top picks of global curries, from takeaway favourites to new ...

The secret is in the tomato sauce and garam masala – two ingredients that add tons of flavor without a lot of fuss.

Lamb, potatoes, beans with loads of coconut ... Put the shallot, red chillies and curry leaves in it and saute till it turns golden brown. Bottle masala is a mix of spices used in East Indian food ...

Beans are a rich source of protein and a great addition to a well-rounded diet. But the exact amount of protein they contain ...

The first time I tasted dal – at an Indian restaurant when I was at university – it quickly joined the other dishes that I ...

Let the curry simmer. 5. Add the red chilli powder, cashew nut -poppy seed paste, chicken masala, kasoori methi, garam masala and dhaniya powder. Mix well and let the curry simmer till the chicken is ...

Long-keeping vegetables and citrus may already be part of your pantry checklist, and garlic and onions, potatoes and sweet ...

Houston’s large (and growing) South Asian population fuels what has become, especially in recent years, one of the best Indian restaurant ... like garbanzo bean curry. Desserts and cocktails ...

Minestrone is a classic Italian soup that is vegetable heavy—perfect for using up vegetables from the fridge and canned ...